Green Onion Pancakes, Scallion Pancakes
Green onion pancakes or Scallion pancakes that are so crispy and perfect for appetizer / evening snack. Served with a hot and spicy dipping sauce. With step by step pictures. The one dish I always look...
View ArticleMushroom Pulao Recipe, Easy Mushroom Pulao
Easy to do lunch box recipe for Mushroom Pulao. Can be put together in under 30 minutes. Perfect for the busy mornings. Seasoned with black pepper. Made in Pressure cooker. Can be made in rice cooker...
View ArticleBroccoli Paratha Recipe
Broccoli Paratha made with shredded broccoli that’s stuffed inside whole wheat atta dough. Healthy paratha recipe. With step by step pictures. My husband Vinodh travels for work in metro. He gets super...
View ArticleEasy Salmon Fish Curry
Things have been pretty busy here for me as we are moving back to India after a good year here, at Hong Kong. This country has been a mixed experience for me personally. With all the packing and...
View ArticleMasala Pori, Masala Puffed Rice Recipe
Recipe for south indian Tamilnadu style Masala Pori. Pori mixed with veggies and sev. A quick and healthy tea time snack. Masala Pori is a quick and healthy snack that you can prepare in no time and...
View ArticleBrown Rice Idli Recipe, Soft Brown Rice Idli
Its been really quiet here at Kannamma Cooks for the past few weeks. We just moved from Hong Kong and we are now settling down in Bengaluru. I have moved 7 homes in the past 10 years. Now, that’s not...
View ArticleChettinad Summa Kuzhambu Recipe
Many years back I wanted a cookbook written by Seetha Muthiah on chettinad food and those were the days of asking dad to get books whenever he went to Madras (Chennai). Over a period of an year, he...
View ArticleDangar Chutney / Chettinad Korada
Chettinad style dangar chutney / daangar chutney. Traditionally served along with vellai paniyaram during festivals and special occasions. This is a very traditional Onion and Garlic chutney prepared...
View ArticleSaiva Meen Kuzhambu – Vegetarian Fish Curry
Chettinad style saiva meen kuzhambu or vegetarian fish curry. The fish steaks are made using cowpea – thattapayir and simmered in a tamarind gravy. It looks very similar to a traditional fish curry....
View ArticleMor Sambar
Mor Sambar or Sambar made with buttermilk is a nice variation to the usual sambar made for lunch. This is a very simple recipe and can be made within minutes. I have adapted this recipe from Mrs....
View ArticleParuppu Thogayal – Lentil Chutney for Rice
Paruppu Thogayal Recipe. Easy to do and very tasty side dish, served with rice for lunch. Made with lentils – toor dal and coconut. With step by step pictures. Note: For Chutneys and masala powders, I...
View ArticleVetrilai Poondu Sadam / Betel Leaves Rice with Garlic
Recipe for Vetrilai Poondu Sadam. Variety rice preparation flavoured with betel leaves and garlic. Betel leaves have a special place in every South Indian family. Mine ain’t different. All the gossips...
View ArticleUdaitha Muttai Kuzhambu – Odachi Oothina Muttai Kuzhambu – Eggs Poached in Curry
Udaitha Muttai Kuzhambu – Odachi Oothina Mutta Kuzhambu – Eggs Poached directly in Curry Sauce. Perfect for week night dinners and best served with idli, dosa or chapati. If you ask my husband about...
View ArticleCoffee Popsicles Recipe – 3 ingredient coffee pops
Easy recipe for Iced coffee pops. 3 ingredient recipe that can be put together in no time. Perfect dessert for summer heat. Refreshing coffee popsicles. We just arrived in India a couple of weeks back...
View ArticleCold Coffee Shake – Easy Three Ingredient Recipe
Easy and quick recipe for cold coffee milk shake made with coffee, milk and vanilla ice-cream. Perfect recipe for hot summer. During my college days, there used to be this little snack bar near Stella...
View ArticleNungu – Ice Apple
One of the true joys of the summer is eating Nungu நுங்கு – Ice Apple. It comes from the Palmyra Palm. Palm tree is the official tree of Tamilnadu. Its even called as the celestial tree or karpaga...
View ArticlePudalangai Paal Kootu – Snake Gourd Milk Curry
Recipe for Pudalangai Paal Kootu made with snake gourd and toor dal. Easy everyday lentil recipe. The addition of milk gives a very nice creamy taste. I am not a milk person. I do not like milk. I do...
View ArticleMurungai Keerai Soup – Moringa Leaves Soup
Here is the recipe for traditional Tamilnadu style Murungai Keerai Soup made with dal and spices. Moringa Leaves Soup recipe. Murungai Ilai or Moringa Leaves is a staple in the South Indian kitchen....
View ArticleRadha Akka’s Mutton Biryani
Recipe for Tamilnadu style mutton biryani made in the pressure cooker. Easy recipe with biryani masala made from scratch. With step by step pictures. Vinodh’s sister Shree Vidhya got married about an...
View ArticleMulai Kattiya Kollu Kuzhambu – Sprouted Horse Gram Curry
Recipe for sprouted horsegram curry. Karnatake style Horsegram Masala Saaru made with home made masala from scratch. With step by step pictures. My husband loves sprouted lentil curries. This dish came...
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